


French Pastry Meets American Snacking
We got to thinking: why shouldn’t we be able to snack on puff pastry, one of the most delectable inventions of all time? As the Troublemakers of Taste®, we didn’t waste time philosophizing. We baked up these thinly sliced, melt-in-your-mouth Croissant Chips – bringing together the quintessential French pastry and the best of American snacking in one bag.


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How Do You Eat Your Croissant Chips?
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